Denver Restaurant Week 2014

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The 10th Annual Denver Restaurant Week is here!

Now through Friday the 28th, more than 200 local establishments are offering a multi-course dinner that costs $60 for two or $30 for one, not including tax or gratuity.

New restaurants and menus are being added daily at, so be sure to check back for the most up-to-date information.

With so many participating restaurants, we decided it would be helpful to spotlight a few places that are located in neighborhoods where RedPeak has communities. Bonus: They all have vegan, vegetarian, and gluten-free dishes.

You’re welcome. 

Cherry Creek

Bombay Clay Oven 165 Steele St.; Dinner Menu

Opus Fine Dining & Wine Bar 250 Josephine St.; Dinner Menu

True Food Kitchen 2800 E. 2nd Ave, Suite 101; Dinner Menu


15|Fifty Restaurant & Lounge 1550 Court Pl.; Dinner Menu

Le Grand Bistro & Oyster Bar 1512 Curtis St.; Dinner Menu

The Corner Office Restaurant + Martini Bar 1401 Curtis St.; Dinner Menu

East Colfax/Capitol Hill

100% De Agave  975 Lincoln St.; Dinner Menu

Shells and Sauce 2600 E. 12th Ave.; Dinner Menu

 Trattoria Stella on Colfax 3201 E. Colfax Ave.; Dinner Menu

Golden Triangle/Governor’s Park

Charcoal Restaurant 43 W. 9th Ave.; Dinner Menu

Gallo di Nero 1135 Bannock St.; Dinner Menu 

Le Central 112 E. 8th Ave.; Dinner Menu

South Broadway/Wash Park

Black Pearl 1529 S. Pearl St.; Dinner Menu

Carmine’s on Penn 92 S. Pennsylvania St.; Dinner Menu

Devil’s Food 1020 S. Gaylord St.; Dinner Menu


Ace Eat Serve 501 E. 17th Ave.; Dinner Menu

Gumbo’s Louisiana Style Cafe 1033 E. 17th Ave.; Dinner Menu

Jonesy’s EatBar 400 E. 20th Ave.; Dinner Menu 

Where are you headed for Restaurant Week? Tweet us your plans!

Image courtesy of The Corner Office Restaurant + Martini Bar.

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